
VGWT Series - The Viking wok/cooker puts out an amazing 27,500 BTU's for resturant-style wok cooking. The Center trivet allows the wok/cooker to be used as a high-powered burner, ideal when cooking a brimming pot of Blue Point crabs.
20" steel wok with lightweight aluminum top included with stainless steel wok/cooker.Requires a Backguard, choose one belowCommercial-Type Cooking Power

Heavy-duty, commercial-type size, construction, design, and styling

27,500 BTU burner for high heat/fast cooking

Two-piece heavy-duty, porcelainized, cast-iron, removable burner grate

Exclusive agency-certified center trivet converts burner grate for use with large stock pots

20" stainless steel wok with top
Safe, Easy Operation

Large, easy-to-read knob with childproof, push-to-turn safety feature

Automatic electric spark ignition - no standing pilot to re-light, waste energy, or add extra heat to the kitchen

Stainless steel landing ledge with solid, welded, seamless finish
Easy Maintenance and Cleanup

Designed for built-in installation in standard-depth cabinets

Removable, stainless steel pull-out drip tray with roller-bearing glides, full-length handle, and solid welded/finished end caps; removable grease pan
Exclusive Finishes

Available in Stainless Steel (SS).

May be ordered with Brass Trim Option (BR) for drip tray pull, nameplate, and knob bezel

Super-durable, long-lasting EverBrass™ finish on high traffic parts. All other parts have a durable protective coating

All parts designed for maintenance-free use
Installation Accessories

Stainless steel 6" high backguard, (T24BG6-SS)

Stainless steel island trim (T24TII-SS)

Accessories are available separately to enhance professional performance and appearance: A backguard, or island trim must be used for all wok/cooker installations.
Warranty Highlights

One-year full covers complete product

Five-year limited - surface burners
Model Number

VGWT240 - 24" wide
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Shipping Weight: 146 lbs
Shipping Method: Motor Freight
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