Large Capacity Gas Oven:
Gather everyone around the table, as you cook entire meals at once with our large capacity oven.
ProFlow(TM) Convection Baffle:
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Gourmet-Glo(TM) Infrared Broiler:
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) infrared broiler. Intense heat from broiler sears meats and fish locking in juices.
Removable Grates:
Cleanup is a snap thanks to easily removable burner grates, grate supports, burner bowls, drip trays, drip pans, burner caps, and knobs.
Griddle/Simmer Plate:
Versatility comes to the surface with the dual thermostatically-controlled heating of our Griddle/Simmer plate. Thermostatically controlled with a blanchard finish to hold cooking oils for stick resistant cooking.
VariSimmer(TM):
The VariSimmer(TM) setting on Viking gas surface burners allows for precision control of ultra-low cooking temperatures.
Gas Char-Grill:
Enjoy authentic outdoor grill flavor as smoke circulates around succulent kabobs in our indoor Gas Char-Grill. Flavor generator plates circulate smoke around food creating an excellent outdoor grilled flavor.
SureSpark(TM) Ignition System:
From low to high, the exclusive SureSpark ignition system lights every time. (Available on 30", 36", and 48")
Gather everyone around the table, as you cook entire meals at once with our large capacity oven.
ProFlow(TM) Convection Baffle:
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Gourmet-Glo(TM) Infrared Broiler:
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) infrared broiler. Intense heat from broiler sears meats and fish locking in juices.
Removable Grates:
Cleanup is a snap thanks to easily removable burner grates, grate supports, burner bowls, drip trays, drip pans, burner caps, and knobs.
Griddle/Simmer Plate:
Versatility comes to the surface with the dual thermostatically-controlled heating of our Griddle/Simmer plate. Thermostatically controlled with a blanchard finish to hold cooking oils for stick resistant cooking.
VariSimmer(TM):
The VariSimmer(TM) setting on Viking gas surface burners allows for precision control of ultra-low cooking temperatures.
Gas Char-Grill:
Enjoy authentic outdoor grill flavor as smoke circulates around succulent kabobs in our indoor Gas Char-Grill. Flavor generator plates circulate smoke around food creating an excellent outdoor grilled flavor.
SureSpark(TM) Ignition System:
From low to high, the exclusive SureSpark ignition system lights every time. (Available on 30", 36", and 48")
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