Range with Brass Trim , shown as a smaller image

Six sealed VersaTemp burners with one- piece continuous grates and two Lodge Cast Iron Griddle/Grill and full-size, side-by-side dual-fuel gas and electric ovens make it simple to prepare multi-dish courses – and when you’re hosting a crowd, smart options like TurboFlow convection and easy-to-clean features help ensure all your dishes from flaky hors d’oeuvres to delicious desserts get to the table at just the right time – and the right temperature


Features
• Sealed Surface Burner Rating
Natural Gas 21000 BTU
Propane 18900 BTU
• VersaTemp simmer 350 BTU
• Oven / Broiler burner (natural and propane) 18000 BTU
• Giddle burner (natural and propane) 10500 BTU

Dimensions:
• Range size : 60"W x 24"D x 47"H
• Oven sizes : 24"W x 19"D x 14"H (3.69 cu. ft.)- each

Electrical Requirements
• Dual Fuel 120 / 240 V, 35 amps
• Electric oven 2600 watt bake element
• Electric broiler 3000 watt waist-high broil element

Dimensions Guide

Use and Care & Installation Instructions

Special Order: Lead time 6 - 8 weeks

Shipping Weight: 510 lbs Shipping Method: Motor Freight