The power, performance and precise control of heat is simply astonishing. Patented Dual Flow Burners allow for consistently lower simmer temperatures, as low as 140°. And have high output of up to 17,500 BTU's. An 18,000 BTU griddle and/or grill and a large convection oven equipped with an infrared broiler. An advanced Grease Management System which channels grease away from the flame to reduce flare-ups while grilling. All ovens are equipped with patented pending roller rack system.

Features:
• Five sealed, Dual Flow Burners
• 17,500 BTU's Dual Flow Burner
• 26,000 BTU's Griddle
• Sealed cooking surface for easy cleaning
• Oven space - 2.2 & 5.3 cu.ft.
• Convection and conventional modes
• Primary oven, 3 racks with 4 positions
• Secondary oven, 2 racks with 4 positions
• Power: gas cooktop / gas oven
• Bake: primary 30,000 BTU's / secondary 18,000 BTU's
• Broil: 19,000 BTU's
• Fits full size commercial pans (18" x 26")
• 0" clearance-base cabinet installation
• W-shaped grill grates for healthy grilling and more even distribution of heat
• Unique patent pending control knobs
• Stainless Steel Cover

Dimensions:
• Width: 47-7/8"
• Height: 35-1/2"
• Depth: 28-7/8"

Shipping Weight: 600 lbs Shipping Method: Motor Freight