TruGlide Full Extension Racks
Concealed Bake Element
TruConvec Convection Cooking
10-Pass Broiler with Heat Reflector
Meat/Temperature Probe
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Shipping Weight: 390 lbs
Shipping Method: Motor Freight We Sell and Ship Viking Appliances to residencies within Southern California Only. |
Commercial Type Cooking Power
A digital touch control panel offers features like Autoroast, Proof, and personalized recipe functions - then disappears when not in use
Oven can be installed flush to cabinet with accessory flush mount installation kit
Large oven cavity makes room for all your cooking needs
Two speed convection system circulates air throughout the entire oven cavity
Concealed 6-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
Each oven has five porcelain-coated rack positions and comes standard with three oven racks
One TruGlide rack included in each oven
Strategically located halogen light makes it easy to see inside
10-pass broiler with heat reflector directs heat directly into the food for quicker results
High performance cooking modes include TruConvec
convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil
Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
Meat probe ensures perfect baking/roasting of fine meats (upper only oven of double ovens)
Heavy-duty broiler pan and tray provide better broiling performance
Self-clean feature
Star-K certified
Easy Operation and Cleanup Self-clean oven setting with indicator light
Ergonomically designed handle for superior feel
High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
Easy Operation and Cleanup
