Universal Appliance Kitchen Center - Home Clearance Sale Contact Us

Detailed Features

Commercial-Type Cooking Power:

  • Stainless steel surface burners with electric spark ignition accommodate an infinite range of settings
  • VariSimmer™ setting, found on each surface burner, provides gentle, even simmering across the entire cooking vessel surface, even at extra-low heat levels - without the use of unconventional on/off or small center devices
  • SureSpark™ Ignition System; surface burners light in any position on the knob and re-light if extinguished, even on lowest setting
  • 5.0 cubic foot oven
    • Overall 5.2 cubic feet
    • AHAM standard - 5.0 cubic feet
    • Three heavy-duty racks/six position
  • Natural airflow baking with single u-shaped 30,000 BTU burner; more power for quicker heatup and even heat distribution
  • 1,500 degree F, closed-door, Gourmet-Glo™ infrared broiling with 18,000 BTU burner
  • Four fan-forced convection oven functions
    • Convection baking with single 30,000 BTU burner
    • Convection infrared broiling
    • Convection dehydrating with low-temperature bake setting
    • Convection defrosting with fan-forced air only - no heat
  • All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Heavy-duty, porcelain broiler pan/grid
  • One oven light
  • Convection fan switch on control panel
  • Oven "on" indicator light
  • Commercial-style bezels around control panel knobs
Safe, Easy Operation:
  • Large, easy-to-read knobs with childproof, push-to-turn safety feature
  • Heavy-duty oven door handle
  • Automatic electric spark ignition - no standing pilot to re-light, waste energy, or add extra heat to the kitchen
  • 10" by 11" heavy-duty, porcelainized, cast-iron, removable surface burner grates provide virtually continuous front-to-rear, left-to-right surface for easy movement of large pots
  • Stainless steel landing ledge with solid, welded, seamless finish
  • Efficient insulation contains heat within the oven cavity for energy savings and performance
Easy Maintenance and Cleanup:
  • Porcelainized, cast-iron burner caps
  • Removable porcelain grate supports with separately removable, dishwasher-safe porcelain burner bowls
  • Easy-to-clean porcelain oven interior
  • Removable pull-out drip tray with roller-bearing glides for smooth operation
Griddle/Simmer Plate - 12" wide
  • Commercial-grade, machined steel construction
  • Commercial-type, blanchard finish holds cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperature
    • Control panel light indicates desired temperature has been reached
  • Removable grease pan for easy cleanup