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DSCE1304BSS Viking 30" Stainless Steel Electric Range

Product Description
Specifications
Dimensions

30"W Island Trim Backguard shipped standard with ranges

Glass Ceramic Surface

Strong, wear-resistant glass ceramic surface provides an easy-to-clean, continuous work surface and stainless steel frame.

Rapid Ready Preheat System

Wait less and cook more with the Rapid Ready™ preheat system. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

Vari-Speed Dual Flow Convection

Maximize airflow and fluffiness with Vari-Speed Dual Flow convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Concealed Bake Element

Get more control and less mess with the 8-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

Stainless Steel Knobs

Keep everything under control with our childproof and slip-proof durable rubber stainless steel knobs. These push-to-turn, removable knobs provide safe, easy operation as well as cleanup.

Shipping Weight: 420 lbs
Shipping Method: Motor Freight
We Sell and Ship Viking Appliances to
residencies within Southern California Only.

Commercial Type Cooking Power

QuickCookT surface elements utilize ribbon technology ï¿½ elements reach full power in about three seconds

Wide range of surface elements and wattages

Left front ï¿½ 7ï¿½ 1,800 watt element

Left rear ï¿½ 7ï¿½ 1,800 watt element

800 watt ï¿½bridgeï¿½ element between right front and right rear elements; excellent for use in conjunction with both right elements for griddling with optional accessory

Right front ï¿½ 6 ï¿½ï¿½ 1500 watt element

Right rear ï¿½ dual element ï¿½ 9ï¿½ 2,500 watt element/6ï¿½ 1,000 watt element

High infrared transmission for fast surface cooking, regardless of type of cookware used

Exclusive ï¿½ largest oven cavity in the industry

4.7 cu. ft. overall

4.1 cu. ft measured to AHAM standards

Exclusive patentedS Vari-Speed Dual Flow convection system has the largest convection fan in the industry; the 8 ï¿½ï¿½ fan works bi-directionally for maximum airflow and excellent cooking results

Concealed 10 pass dual bake element provides precise temperature control

Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to being cooking when you are

Oven has six porcelain coated rack supports and comes standard with two standard oven racks and one TruGlide full extension oven rack

Strategically located oven light provides maximum visibility

Heavy-duty broiler pan and tray provide more roasting and broiling options

High performance cooking modes include Bake, Convection Bake, TruConvecTM convection cooking, Convection roast, Hi, Med and Low Broil, and Convection Broil

Easy Operation and Cleanup

Stainless steel landing ledge with solid, welded, seamless finish

Strong, wear-resistant glass ceramic surface for excellent cleanability

Concealed 10-pass dual bake element makes for easy clean up of the oven cavity

Self-clean oven setting with indicator light