In the double-oven configuration, the two ovens are of the same size and power with the same convection fan features. The unit may be installed with one oven above the counter height and one below. Each oven features the full range of fast and even heating from its twin-fan convection system, as well as traditional non-convection cooking. It is equipped with a powerful, full-width electric grill.

Easy-to-use touch controls set the cooking functions through the micro-processor. The clear interface display is well designed for easy setting and monitoring of your cooking. Alternatively, the oven can be operated entirely manually.

The exceptional, energy conscious performance is enhanced by advanced insulating materials and doors with quadruple-glass insulation. Soft-motion door hinges keep the door open in any position.

Products and packaging are 99% recyclable.

Features

Interface: high resolution LCD display

Controls: full touch

Door Hinge: soft motion

Handle: metal

Oven Door: quadruple glass

Full extension telescopic slide shelf: 2

Cooking Modes: 10

Self-Clean: standard and eco

Rack level per cavity: 7

Convection System: dual diagonal fan

Convection powered cavities: 1

Certification: CSA

Warranty: 2 years parts and labor

Burner Power

Electrical requirements: 208-240V 60Hz

Total AMP max: 50 A

Oven Power

Bake element power: 2100W

Broil element power: 3400W

Convection element power: 2x1650W

Dimensions

Width 29-13/16”

Height 53-1/4”

Depth 23-1/16”

Oven Volume 4.1 ft³

Cut-Out Dimensions

Cut-Out Width 28-1/2”

Cut-Out Height 53”

Cut-Out Depth 23-5/8”