6.6 cu. ft. total oven capacity
Large capacity is ideal for big meals
Upper oven Offers 2.2 cu. ft. capacity and two interchangeable rack positions to handle most of your everyday cooking needs.
Provides the ideal space for cooking pizzas and smaller items
PreciseAir™ Convection System Features an innovative fan that reverses direction for optimal air and heat circulation, providing even cooking and precise baking and roasting results.
A reversing fan circulates heat and air for evenly browned and baked foods
Convection Cook Convection Cook uses a rear-oven fan surrounded by a 2500-watt, double-loop element. This fan reverses direction approximately every 70 seconds to help circulate hot air and provide even heat distribution throughout the oven. This action ensures that baked goods are evenly browned on every rack and large roasts come out juicy and delicious.
A reversing fan surrounded by a third element circulates hot air for great results on every rack
12"/9"/6" Tri-Ring Element Subheading 1 Provides three cooking areas in one to accommodate various-sized pots or pans, helping maximize the heating performance, provide enhanced versatility and produce ideal results.
Provides three cooking areas in one for the ultimate in cooking versatility
Bridge Element Subheading 1 This triple element provides outstanding cooking flexibility. The front and rear 7” elements can be used separately. The front and rear with the connecting element in the center can be used together to form a single 7” x17” heated are. The connecting bridge element can also be activated with the front element only, accommodating small saucepans, large griddles, roasting pans, fish cookers or even keeping casseroles dishes ready to serve.
Combines three cooktop elements into one large cooking area, ideal for oversized cooking pans
Upper oven
PreciseAir™ Convection System
Convection Cook
12"/9"/6" Tri-Ring Element
Bridge Element
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Shipping Weight: 290 lbs
Shipping Method: Motor Freight |
CAPACITY
Capacity (Cu. Ft.) 2.2 Upper / 4.4 Lower
Total Capacity (cubic feet) 6.6 cu ft
FEATURES Oven Interior Hidden Bake Lower
Temperature Management System TrueTemp™ System
Warming Zone 1-6" Ribbon (120 watt)
Configuration Double Oven Range
Cooking Technology Convection
Cooktop Burner Type 5 Ribbon
Cooktop Surface Patterned Graphite on Black Glass Ceramic
One-Piece Upswept Yes
Control Location Backsplash
Control Type Electronic
Glass Touch Controls Yes
DigiTemp Temperature Display Yes
6" Heating Element (s) 1 Ribbon (1500 watts)
6"/9"/12" Tri-Ring Element 1 Ribbon (3000 watt)
7" Heating Element(s) 2 Ribbon (1800 watt)
Bridge Element 1 (800 watt)
Cooking System Precise Air™ Convection System
Automatic Self-Clean Oven Door Lock Yes
Cleaning Time Variable
Heating Element "ON" Indicator Light Yes
Hot Surface Indicator Lights 5, Cooktop
Infinite Heat Controls Yes
Interior Oven Light Auto
Oven Cleaning Type Self-Clean
Oven Control Features Warm Mode
Audible Preheat Signal Yes
Auto Oven Shut-Off Yes
Auto Oven Shut-Off with Override Yes
Auto Self Clean Yes
Automatic Meat Thermometer Yes
C° or F° Programmable Yes
Control Lock Capability Yes
Convection Conversion Yes
Delay Bake Option (Time Bake) Yes
Delay Clean Option Yes
Digipad Numeric Entry Yes
Electronic Clock & Kitchen Timer Yes
Oven Meat Probe Yes
Self-Clean Cool Down Time Display Yes
Start Pad Yes
Variable Broil Yes
Oven "ON" Light Display Yes
Self-Cleaning Cycling Light Yes
Mis-Wire Detection Yes
Certified Sabbath Mode Yes
Convection Cook Pads Yes
Oven Features 6-Pass Power Bake Element
Dual Element Bake Yes
Oven Rack Features 4 Heavy-Duty, Self-Clean Oven Racks
Preheated Oven Light Display
Style Smoothtop
FEATURES
DIMENSIONS
Cabinet Width 30 in
Oven Interior Dimensions (lower) 24 x 17 1/2 x 18 1/4
Oven Interior Dimensions (upper) 24 x 8-7/8 x 18
Overall Height 47 in
Overall Width 29 7/8 in
Overall Depth 28 7/8 in
Depth with Door Open (in.) 45
Depth Without Handle (in.) 25 3/4
POWER / RATINGS Amp Rating at 208V 40
Amp Rating at 240V 40
KW Rating at 208V 10.7
KW Rating at 240V 14.3
POWER / RATINGS
