Features
• 3.1 Cu. Ft. Capacity
• AccuBake® Heat Distribution System
• Self-Cleaning Oven with Auto Latch
• Flush-to-Cabinet Installation
• EZ-Touch™ 300 Electronic Oven, Timer, & Clock Controls
• Control Lockout Function
• Large Oven Window
• 2 Oven Racks with 5 Guides
• 2 Incandescent Oven Lights
• Approved for Under-the-Counter Installation
• 3.1 Cu. Ft. Capacity
• AccuBake® Heat Distribution System
• Self-Cleaning Oven with Auto Latch
• Flush-to-Cabinet Installation
• EZ-Touch™ 300 Electronic Oven, Timer, & Clock Controls
• Control Lockout Function
• Large Oven Window
• 2 Oven Racks with 5 Guides
• 2 Incandescent Oven Lights
• Approved for Under-the-Counter Installation
 |
Shipping Weight: 140 lb
Shipping Method: Motor Freight |
Capacity
Oven Capacity: 3.1 Cu. Ft.
Performance Fuel Type: Electric
Temperature Management System: AccuBake®
Cleaning System: Self-Cleaning
Broil: Standard
Features Delay Bake
Oven Controls: VFD
Number of Oven Light(s): 2
Number of Oven Racks: 2
Appearance Handle Material: Plastic
Clock
Performance
Features
Appearance
Dimensions:
• Depth: 23 1/4 in.
• Height: 29 in.
• Width: 23 3/4 in.
Electrical Requirements:
• 30 OR 40A, 208/240V, 60HZ, AC-ONLY. A FOUR-WIRE OR THREE-WIRE, SINGLE PHASE ELECTRICAL SUPPLY REQUIRED. A TIME-DELAY FUSE OR CIRCUIT BREAKER AND SEPARATE CIRCUIT IS RECOMMENDED.
• Depth: 23 1/4 in.
• Height: 29 in.
• Width: 23 3/4 in.
Electrical Requirements:
• 30 OR 40A, 208/240V, 60HZ, AC-ONLY. A FOUR-WIRE OR THREE-WIRE, SINGLE PHASE ELECTRICAL SUPPLY REQUIRED. A TIME-DELAY FUSE OR CIRCUIT BREAKER AND SEPARATE CIRCUIT IS RECOMMENDED.
