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VESC5304BBK Viking 30" 5 Ribbon Burners, Glass Top Electric Range - Black

VESC5304BBK Viking 30" 5 Ribbon Burners, Glass Top Electric Range - Black
Availability: Usually ships in 5-7 business days
Brass Trim:  Backguard:  Side Trim:  Curb Base Front:  Portable Griddle:  Oven Rack:  Knob Kit:  Rear Trim: 

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P30TII-SS, 30"W Island Trim Backguard Included

TESO301, TruGlide Full Extension Oven Rack (One Shipped standard with Range)

Shown in Stainless Steel

Commercial Type Cooking Power
• QuickCookTM surface elements utilize ribbon technology – elements reach full power in about three seconds
• Wide range of surface elements and wattages
• Right front – 7” 1,800 watt element
• Right rear – 7” 1,800 watt element
• 800 watt “bridge” element between right front and right rear elements; excellent for use in conjunction with both right elements for griddling with optional accessory
• Left front – 6 ½” 1500 watt element
• Left rear – dual element – 9” 2,500 watt element/6” 1,000 watt element
• High infrared transmission for fast surface cooking, regardless of type of cookware used
• Exclusive – largest oven cavity in the industry
• 4.7 cu. ft. overall
• 4.1 cu. ft measured to AHAM standards
• Exclusive patent pending Vari-Speed Dual FlowTM convection system has the largest convection fan in the industry; the 8 ½” fan works bi-directionally for maximum airflow and excellent cooking results
• Concealed 10 pass dual bake element provides precise temperature control
• Extra large glass enclosed infrared broiler provides superior broiling performance
• Rapid ReadyTM Preheat provides one of the fastest preheat times so your oven is ready to being cooking when you are
• Oven has six porcelain coated rack supports and comes standard with two standard oven racks and one TruGlideTM full extension oven rack
• Three strategically located oven lights provide maximum visibility
• Heavy-duty broiler pan and tray with rack provide more roasting and broiling options
• High performance cooking modes include Bake, Convection Bake, TruConvecTM convection cooking, Convection roast, Hi, Med and Low Broil, and Convection Broil

Easy Operation and Cleanup
• Stainless steel landing ledge with solid, welded, seamless finish
• Strong, wear-resistant glass ceramic surface for excellent cleanability
• Concealed 10-pass dual bake element makes for easy clean up of the oven cavity

Included Accessories
• Stainless steel 8” high Backguard (P30BG8SS)

Installation Accessories
• Stainless steel high shelf (B30HS24SS)
• Stainless steel island trim (P30TIISS)
• Stainless steel countertop side trim (P24CSTSS)
• Curb base front in stainless steel (P30CBF4SS) conceals range legs
• Can be easily converted to custom curb base front

Optional Accessories
• Portable Griddle – GCPGD

Warranty
  • Professional Series* 3-Year Signature Warranty

    Shipping Weight: 424 lbs
    Shipping Method:
    Motor Freight
    We Sell and Ship Viking Appliances to
    residencies within Southern California Only.




  • Burner Ratings
    •Left Front Surface Element Rating: 240V - 1500 Watts
    •Left Rear Surface Dual Element Rating: 240V - 2500 Watts/1000 Watts
    •Right Front Surface Element Rating: 240V - 1800 Watts
    •Bridge Surface Element Rating: 240V - 800 Watts
    •Right Rear Surface Element Rating: 240V - 1800 Watts
    •Preheat Rating: 240V - 24.0 Amps, 208V - 20.8 Amps
    •Maxi Broil 8-Pass Rating: 240V - 3000 Watts
    •Mini Broil 4-Pass Rating: 240V - 1250 Watts
    •Bake Rating: 240V - 2935 Watts
    •Convection Cook Rating: 240V - 2200 Watts

    Specifications
    •Electrical Requirements: 240-208 VAC, 60 Hz
    •Electrical Connection Box On Product, Connect with Locally Supplied 3-Wire, Flexible Cord or "Pigtail" Rated 60 Amp 125-250 VAC Minimum.
    •Power Cord: Not Included. Cord Must Be Agency Approved For Use with Household Electric Ranges.
    •Maximum Amp Usage: 240V - 59.0 Amps, 208V - 51.3 Amps

    Overall Dimensions
    •Overall Width: 29 7/8" (75.9 cm)
    •Overall Height to Top of Glass Frame: 35 7/8" (91.1cm) to 37" (94.0 cm)
    •Legs Adjust: 1 1/8" (2.9 cm)
    •Overall Depth To End of Side Panel: 24 5/16" (61.8 cm)
    •Overall Depth To End of Landing Edge: 28 1/16" (71.3 cm)
    •Overall Depth To End of Door Handle: 28 11/16" (72.9 cm)
    •Additions to Base Height to Top of Island Trim: Add 1 1/4" (3.2 cm)
    •Additions to Base Height to Top of High-Shelf: Add 23 1/2" (59.7 cm)