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VGIC5366BWH Viking 36" Custom Open Burner White Range

VGIC5366BWH Viking 36" Custom Open Burner White Range
VGIC5366BWH Viking 36" Custom Open Burner White RangeVGIC5366BWH Viking 36" Custom Open Burner White Range
Availability: Usually ships in 5-7 business days
Gas Type:  Brass Option:  Backguard:  Side Trim:  Rear Trim:  Base Front: 

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36"W Island Trim Backguard (shipped standard with 36" VGIC536 ranges)

Features SureSpark™ Ignition System
  • From low to high, the exclusive SureSpark™ ignition system lights every time.

    VariSimmer The VariSimmer™ setting on Viking gas surface burners
  • allows for precision control of ultra-low cooking temperatures.

    Removable Grates
  • Cleanup is a snap thanks to easily removable burner grates, grate supports, burner bowls, drip trays, drip pans, burner caps, and knobs.

    Gourmet-Glo™ Infrared Broiler
  • Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) infrared broiler. Intense heat from broiler sears meats and fish locking in juices.

    ProFlow™ Convection Baffle
  • Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

    Warranty
  • Professional Series* 3-Year Signature Warranty
    Shipping Weight: 447 lbs
    Shipping Method:
    Motor Freight
    We Sell and Ship Viking Appliances to
    residencies within Southern California Only.




  • Commercial-Type Cooking Power
  • 15,000 BTU stainless steel burners with porcelain/cast iron caps
  • Exclusive VariSimmer™ setting for all burners
  • Exclusive – all burners equipped with SureSpark™ Ignition System for consistent and reliable ignition ◦Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
  • New! Heavy duty metal knobs with stainless steel finish shipped standard
  • Exclusive combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark™ Ignition System
  • GourmetGlo™ Infrared Broiler provides intense searing heat for broiling applications
  • Large-capacity ovens with six rack positions (see specifications for oven interior dimensions)
  • Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
  • All convection functions utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Convection fan switch conveniently located on control panel
  • Heavy-duty broiler pan/grid
  • Two halogen oven lights for excellent visibility throughout the oven cavity

    Easy Operation and Cleanup
  • Removable pull-out drip tray with roller bearing glides for smooth operation
  • Removable grate supports with separately removable, dishwasher-safe porcelain burner bowls
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
  • New! – one-piece control panel assembly easily removable for convenient front access
  • Overall Width: 35 7/8"
  • Overall Depth to End of Side Panel: 24 5/16"
  • Overall Depth to Front of Door: 25 3/4"
  • Overall Depth to End of Landing Edge: 28 1/16"
  • Overall Depth to End of Door Handle: 28 11/16"
  • Overall Height to Top of Side Trim: 35 7/8" Min. to 37" Max.
  • Legs Adjust: 1 1/8"
  • Height to Top of Island Trim: Add 1"
  • Height to Top of 8" Backguard: Add 8"
  • Height to Top of High-Shelf: Add 23 1/2"
  • Note: Add 1" to overall depth for ranges with backguards installed against a combustible wall.