Professional Features
Professional-Style Construction
Specifications
Electrical Requirements: 115 Volt, 60 Hz
Maximum Amp Usage: 3.3 Amps
Approximate Shipping Weight: 140 Lbs. (63.2 kg)
Wire Shelves: 1
Tempered Glass Shelves: 2
Wine Shelves: 2
Wine Capacity: 14 Bottles
Canned Beverage Capacity: 148 12-Ounce
Total Capacity: 6.1 Cu. Ft.
Overall Dimensions
Width: 23 7/8" (60.6 cm)
Min. Height from Bottom: 34 1/4" (87.0 cm)
Max. Height from Bottom: 35" (88.9 cm)
Depth without Door and Handle: 22" (55.9 cm)
Depth without Handle: 24 3/8" (61.9 cm)
Depth with Handle: 26 7/8" (68.3 cm)
Undercounter Cutout Dimensions Width: 24" (61.0 cm) for cabinet only. If door is recessed between cabinets, cabinet cutout must be 24 1/4" (61.6 cm).
Min. Height: 34 1/2" (87.6 cm)
Max. Height: 35 1/8" (89.2 cm)
Depth: 24" (61.0 cm) Min.
Undercounter Cutout Dimensions
