Authentic Professional appearance With premium-grade, 304 stainless steel with smoothly finished edges, large electronic control knobs and heavy duty handles
Sealed, dual-flame stacked burners Deliver a full spectrum of heat settings, from an ultra-low 140° F simmer to an intense 18,000 BTUs
Monogram Professional oven system Combines European, Reverse-Air convection technology and six heating elements in each oven to provide superb baking results
Heavy-duty, full-extension racks Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle
LED task lights Below the bullnose, provide a functional and theatrical touch
Stainless steel and aluminum-clad griddle Offers 18,000 BTUs* of cooking power, allowing fast and consistent heating across the entire cooking surface
Sealed, dual-flame stacked burners Deliver a full spectrum of heat settings, from an ultra-low 140° F simmer to an intense 18,000 BTUs
Monogram Professional oven system Combines European, Reverse-Air convection technology and six heating elements in each oven to provide superb baking results
Heavy-duty, full-extension racks Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle
LED task lights Below the bullnose, provide a functional and theatrical touch
Stainless steel and aluminum-clad griddle Offers 18,000 BTUs* of cooking power, allowing fast and consistent heating across the entire cooking surface
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Shipping Weight: 672 lbs
Shipping Method: Motor Freight |
CAPACITY
Capacity (Cu. Ft.): 5.75 Caterer Oven / 2.5 Everyday Oven
Total Capacity (cubic feet) : 8.25 cu ft
APPEARANCE Color Appearance : Stainless Steel
Design : Professional
Installation : Flush Installation Capable
Control Knobs : Diecast Metallic (Included); Diecast Black (Optional)
WEIGHTS & DIMENSIONS Approximate Shipping Weight : 672.00 lb
Net Weight (lbs.) : 576.00 lb
Overall Height : 35 1/4 in
Height w/Legs Extended (in.) : 36-3/4
Height With Legs Retracted (In.) : 35-1/4
Height to Cooking Surface (in.) : 35-1/4 to 36-3/4
Overall Width : 47 7/8 in
Cabinet Width : 48.00 in
Overall Depth : 28 1/4 in
POWER / RATINGS Electrical Requirements : 240VAC; 50A
Griddle BTU Rating (000's/BTU) - LP Gas : 16.00
Griddle BTU Rating (000's/BTU) - Natural Gas 18.00
Grill BTU Rating (000's/BTU) - LP Gas : 14.00
Grill BTU Rating (000's/BTU) - Natural Gas : 14.00
Top Burner BTU Rating - LP (000's BTU's): (4) 15.0, 140 Degree simmer
Top Burner BTU Rating - Nat. Gas (000's BTU's): (4) 18.0, 140 Degree simmer
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APPEARANCE
WEIGHTS & DIMENSIONS
POWER / RATINGS
